Dunkin’ Coffee Roll With Price, Calories & Facts (2026)
A glazed, cinnamon-swirled yeast roll meant to be eaten with your coffee: see its price, calories & what’s really inside.
A Dunkin’ coffee roll is a swirled, cinnamon-spiced yeast roll topped with a thin sugar glaze, and despite the name it contains no coffee at all: it is a bakery pastry designed to be eaten with your coffee, not made from it. A single roll runs about $1.99–$2.49 and lands near 370 calories, with roughly 15g of fat and 24g of sugar. Below you will find current coffee roll prices, full calories and nutrition, exactly what is in it and its allergens, how it tastes, the best coffee to pair it with, and how it stacks up against a cinnamon roll and an apple fritter. Prices are US national averages and vary by location because Dunkin’ is franchised.
Dunkin’ Coffee Roll Price & Sizes (2026)
The coffee roll is one of the larger bakery items in the case, so it costs a little more than a classic ring donut but stays well under the price of a filled specialty pastry. It sits alongside the donuts and muffins on the Dunkin’ donut menu. Here is what a coffee roll costs on its own and by the half-dozen.
| Order | What you get | Approx. price |
|---|---|---|
| Single | One coffee roll | $1.99–$2.49 |
| Half-dozen | Six coffee rolls, boxed | $10.99–$12.99 |
Single vs half-dozen
Buying a single is the everyday move at about $1.99–$2.49. A half-dozen box is the value play for a group or an office run and usually works out slightly cheaper per roll than six singles. Because Dunkin’ is almost entirely franchised, owners set their own prices, so city-center and airport stores sit at the top of these ranges while suburban locations sit lower. Treat the numbers as realistic averages, note that prices vary by location, and check the full Dunkin’ menu with prices if you are ordering more than one item.
Coffee Roll Calories & Nutrition
One Dunkin’ coffee roll is about 370 calories. That comes from a yeast-dough base, a cinnamon-sugar swirl and the thin glaze on top, adding up to roughly 15g of fat, 55g of carbohydrates and 24g of sugar per roll. It is richer than a plain glazed donut but lighter than an apple fritter, which puts it right in the middle of the bakery lineup.
| Nutrition (1 coffee roll) | Amount |
|---|---|
| Calories | ~370 |
| Total fat | ~15 g |
| Total carbohydrates | ~55 g |
| Sugars | ~24 g |
How the coffee roll compares
As the chart shows, a coffee roll carries more calories than a glazed donut (~240) or a Boston Kreme (~300), mostly because a full-size roll is simply a bigger piece of dough. It still comes in under an apple fritter (~450). If you are watching sugar, note that the 24g in a coffee roll is about half the FDA’s 50 g Daily Value for added sugar in a single pastry, so it reads best as an occasional treat rather than a daily breakfast. Splitting one in half is an easy way to enjoy the flavor for around 185 calories.
What’s In a Dunkin’ Coffee Roll
The coffee roll is a classic American yeast-raised bakery pastry, closer to a soft bread than a cake. Here is what actually goes into one and the allergens to watch for.
Coffee roll ingredients
A coffee roll starts with an enriched wheat-flour yeast dough that is rolled flat, brushed with a cinnamon and sugar filling, then coiled or folded so the spice runs through the roll in a visible swirl. After proofing and baking, it is finished with a thin sugar glaze that sets into a light, sweet shell. The dough also includes soybean oil (soy) and leavening, and different stores may add a touch of vanilla or nutmeg. There is no coffee, no chocolate and no fruit filling: the flavor is all cinnamon, glaze and warm bread, which is exactly why it pairs so well with a cup of coffee.
Allergens
The coffee roll contains wheat and soy, and Dunkin’s official allergen guide lists milk and egg for every donut, so treat the coffee roll, sold from the same case, as containing them too. It is not suitable for anyone with a wheat, gluten, soy, milk or egg allergy, and cross-contact with other allergens is possible because Dunkin’ bakery items are made on shared equipment. Ingredient and allergen details can change, so confirm with your local store if you have a serious allergy before ordering.
How the Coffee Roll Tastes & What to Pair It With
The coffee roll tastes like a lightly sweet cinnamon bread: chewy and bready in the middle, a little crisp at the glazed edges, with a mellow cinnamon warmth that never turns cloying. It tastes less sugary than a frosted donut and is less dense than a fritter, which is part of its appeal for people who want something baked rather than iced.
Best coffee pairings
Because the roll itself is mild, it shines next to coffee rather than competing with it. A hot cup from the Dunkin’ coffee and espresso menu is the classic match: the cinnamon and glaze soften the coffee’s edge, and Original Blend or a latte both work. In warmer months, a Dunkin’ iced coffee gives you the same contrast with a refreshing finish. If you want a lighter bakery option next to your coffee instead, a Dunkin’ muffin is the usual alternative. The coffee roll is at its best fresh in the morning, when the glaze is still soft and the dough has not dried out.
Coffee Roll vs Cinnamon Roll vs Apple Fritter
These three cinnamon-forward pastries get mixed up constantly, but they are quite different. The coffee roll is the most bread-like and least sweet; a cinnamon roll is softer, gooier and loaded with icing; and an apple fritter is fried, dense and studded with apple. Here is how they line up.
| Item | What it is | Calories | Taste & texture |
|---|---|---|---|
| Coffee Roll | A swirled, cinnamon-spiced yeast roll with a thin glaze | ~370 | Bready and chewy, gentle cinnamon, lightly sweet |
| Cinnamon Roll | A soft coiled dough roll with cinnamon-sugar and heavy icing (a bakery item, not a core Dunkin’ product) | Varies by bakery | Softer, gooier and much sweeter, with more icing |
| Apple Fritter | A craggy fried-dough pastry with apple pieces and cinnamon, glazed | ~450 | Dense and fried, the sweetest of the three, with apple chunks |
If you want a not-too-sweet pastry to have with your coffee, the coffee roll is the pick. If you want maximum indulgence, the Dunkin’ apple fritter is the heavier, fruitier choice. A true cinnamon roll with heavy icing is a bakery-counter item that Dunkin’ does not carry as a core product, so the coffee roll is effectively Dunkin’s cinnamon-swirl option. See the whole case on the donut and bakery menu.
How to Order a Dunkin’ Coffee Roll
Coffee rolls are a walk-up and drive-thru bakery item, sold from the same case as the donuts and muffins. Ask for a “coffee roll” by name, single or by the half-dozen, and pair it with the drink of your choice. Availability is best in the morning and can run out later in the day, so an early visit is your safest bet.
Reheating a coffee roll at home
If you are eating one later, a coffee roll keeps for a day or two in a sealed bag at room temperature. To bring back that fresh texture, warm it for about 10 to 15 seconds in the microwave, or a few minutes in a 300°F oven, which re-softens the glaze and the dough. Avoid overheating, since the sugar glaze can turn hard and sticky if it gets too hot.
Sources and further reading: Dunkin’ official menu and nutrition information, FDA: added sugars on the Nutrition Facts label. Prices are typical US prices and vary by location.
Dunkin’ Coffee Roll: Frequently Asked Questions
Does a Dunkin' coffee roll have coffee in it?
No. Despite the name, a Dunkin’ coffee roll contains no coffee. It is a cinnamon-swirled yeast roll with a thin glaze, and the name simply means it is meant to be eaten with a cup of coffee, not that coffee is an ingredient.
How many calories are in a Dunkin' coffee roll?
About 370 calories in one roll, with roughly 15g of fat, 55g of carbohydrates and 24g of sugar. That is more than a glazed donut but less than an apple fritter. Splitting one gives you the flavor for around 185 calories.
How much is a Dunkin' coffee roll?
A single coffee roll is about $1.99 to $2.49, and a half-dozen box runs roughly $10.99 to $12.99. Prices are US national averages and vary by location because Dunkin’ is franchised.
What are the ingredients in a Dunkin' coffee roll?
An enriched wheat-flour yeast dough swirled with cinnamon and sugar, baked and finished with a thin sugar glaze. It also contains soybean oil. There is no coffee, chocolate or fruit filling. Allergens include wheat and soy, and like Dunkin’s donuts it should be treated as containing milk and egg.
What is the difference between a coffee roll and a cinnamon roll?
A coffee roll is a bread-like yeast roll with a light cinnamon swirl and a thin glaze, so it is chewy and only lightly sweet. A cinnamon roll is softer and gooier with a heavy layer of icing and much more sugar. Dunkin’s cinnamon-swirl option is the coffee roll.
Is the coffee roll always available at Dunkin'?
Coffee rolls are a standard bakery item at most Dunkin’ locations, but stock depends on the store and time of day. They are freshest in the morning and can sell out later, and a few smaller stores may not carry them, so it is worth calling ahead.
How do you reheat a Dunkin' coffee roll?
Warm it about 10 to 15 seconds in the microwave, or a few minutes in a 300°F oven, to re-soften the dough and glaze. Store it in a sealed bag at room temperature and eat it within a day or two for the best texture.
Spotted a different price or a menu change? Tell us.